Monday, 21 January 2013

Abalone Cream

Abalone Cream

Known for both their meat and mother-of-pearl, abalones, or ear-shells, can be found around the world. They produce beautiful natural pearls in shades of turquoise, rose, green and cream. Evidence from archaeological sites in California shows that natural abalone pearls were used as trade goods by native peoples for thousands of years. Species in California and New Zealand are now being cultured, chiefly for food but also for mabé pearls.

Abalone Cream


Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream

Abalone Cream


 

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