Wednesday 23 January 2013

Abalone Meat

Abalone Meat

Ethnological and anthropological evidence indicates that an abalone fishery flourished for many years among the Indians of the coastal regions and the Channel Islands.Whenever abalones were in sufficient quantities, they were the main shellfish item in the Indian's diet and among the Channel Island dwellers they were the principal food. This is attested to by the enormous quantities of abalone shells in the middens and shell mounds found along the coast from Monterey Bay south and among the Channel Islands.

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

Abalone Meat

 

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